Junior Sous Chef in a Prestigious Inn

3 weeks ago


Carlisle, Cumbria, United Kingdom Platinum Recruitment Consultancy Full time
Rural Culinary Career Opportunity

This role offers a unique chance to work in a Michelin-starred restaurant, with a 4-day working week, learning and development opportunities, discounts, and a chance to develop your culinary skills.

About the Job:
  • Closed Sundays, Mondays, and Tuesdays
  • Closed Bank holidays except for Christmas Lunch
Main Duties:
  • Lifetime Learning & Development
  • Discounts
Benefits:
  • Tips every 3 months
About Our Client:

Our client is a respected inn in the rural countryside near Carlisle, Cumbria. We take pride in using local produce and have been awarded 3 AA Rosettes and a Michelin star. As a team, we aim to achieve 4 AA Rosettes and welcome applicants from experienced junior sous chefs who are passionate about local cuisine.

Requirements:

We need a driven and skilled junior sous chef with a minimum of 3 AA Rosette or Michelin experience. The successful candidate will be happy living and working in a rural area.

Estimated Salary:

£35,000 - £45,000 per annum.


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