Fine Dining Professional

4 weeks ago


Portrush, United Kingdom Valor Hospitality Dunluce Lodge Portrush Full time
Key Responsibilities
  1. Prepare and present high-quality dishes that showcase the best of Northern Ireland's seasonal ingredients.
  2. Develop and maintain a thorough knowledge of modern food trends, including local, Irish, and international cuisine.
  3. Work collaboratively with the kitchen team to deliver exceptional dining experiences.
  4. Maintain high standards of cleanliness, safety, and hygiene in the kitchen.

We offer a competitive salary of £40,000 - £60,000 per annum, depending on experience, plus a range of benefits including exclusive discounts for staff, free meals while on duty, and access to wellness activities.



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