Head of Kitchen Operations

3 weeks ago


Portrush, United Kingdom Marine & Lawn Full time

We are now searching for an outstanding Head of Kitchen Operations to join our team at Marine & Lawn. With a passion for delivering exceptional dining experiences, we offer a competitive salary of $130,000 per annum.

About the Position:

The successful candidate will oversee all aspects of kitchen operations, ensuring seamless service delivery and maintaining the highest standards of quality and presentation. With a focus on local ingredients and Italian cuisine, you will create menus that delight our discerning guests.

Key Responsibilities:

  1. Oversee kitchen operations, ensuring efficient service delivery and maintaining high-quality standards.
  2. Develop and refine seasonal menus, showcasing the best of Italian cuisine and local ingredients.
  3. Ensure compliance with health, safety, and hygiene regulations, maintaining a pristine kitchen environment.
  4. Mentor junior chefs, fostering a culture of continuous learning and growth.
  5. Collaborate with management to design exclusive dining experiences and bespoke menus.
  6. Monitor food costs, manage inventory, and optimize resource utilization.

About You:

  • A proven track record as a Head Chef or Executive Chef in high-end hotel restaurants or fine dining establishments.
  • Passion for Italian cuisine, seafood, and steak, with a deep understanding of local ingredient sourcing.
  • Strong leadership skills, able to motivate and inspire a team under pressure.
  • Extensive knowledge of kitchen operations, food safety, and cost control.
  • A creative flair for menu innovation, combined with respect for traditional techniques.
  • Excellent organizational and communication skills.


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