School Food Operations Manager
3 days ago
We are seeking an experienced Catering Manager to lead our kitchen and service teams in delivering exceptional food experiences for students and staff. As a key member of our Chartwells team, you will be responsible for overseeing all catering operations, including managing inventories, monitoring budgets, and implementing action plans.
Your Key Responsibilities:
- Prepare delicious food to the highest standards, ensuring customer satisfaction and exceeding expectations.
- Supervise culinary and catering teams, providing guidance and support to ensure seamless operations.
- Oversee efficiency of all in-unit catering operations, identifying opportunities for improvement and implementing effective solutions.
- Communicate regularly with your line manager to monitor KPIs and targets, driving business growth and excellence.
- Represent Compass Group UK&I, maintaining a positive brand image and promoting our values.
About You:
- You have a minimum of two years of catering experience, preferably in a similar role.
- You possess excellent communication and organisational skills, with the ability to motivate and lead teams.
- You hold relevant qualifications, such as NVQ Level 1 & 2 or City & Guilds 706/1 and 2.
- You demonstrate brilliant financial acumen, with the ability to manage budgets and resources effectively.
Our Offer:
This is an exciting opportunity to join our Chartwells team as a Catering Manager, working in partnership with Compass Group UK&I. We offer a competitive salary of £35,000 - £45,000 per annum, depending on experience, plus benefits and opportunities for career advancement.
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