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Executive Kitchen Manager

2 months ago

Leeds, Leeds, United Kingdom Dish Hospitality Full time
Sous Chef Opportunity

We are seeking an experienced Sous Chef to join our team at a 4-star hotel in Leeds. As a Sous Chef, you will be responsible for assisting the Head Chef in leading the kitchen team and ensuring the highest standards of food quality and presentation.

Key Responsibilities:

  • Assist the Head Chef in menu planning, stock control, and kitchen management
  • Lead the kitchen team in the absence of the Head Chef
  • Ensure the highest standards of food quality and presentation
  • Maintain a clean and safe working environment
  • Work closely with the Head Chef to achieve kitchen goals and objectives

About the Company:

Dish Hospitality is a leading independent company that operates a range of hotels and restaurants. We are committed to providing our customers with exceptional food and service, and we are looking for talented individuals to join our team.

Requirements:

  • Experience working in a similar environment, such as a hotel or restaurant
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Knowledge of menu planning, stock control, and kitchen management
  • Ability to lead a team and motivate staff

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career progression and professional development
  • A dynamic and supportive work environment
  • Access to the latest kitchen equipment and technology

How to Apply:

If you are a motivated and experienced Sous Chef looking for a new challenge, please send your CV and a covering letter to the link provided.