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Executive Kitchen Manager
1 month ago
Independent Hotels near Leeds offer a unique work environment for an experienced Sous Chef.
- An opportunity to work with the finest local produce and maintain high culinary standards throughout.
- A competitive salary of £34,000 + tips reflects the hotel's commitment to its staff.
- Expect straightforward shifts with opportunities for advancement.
- Parking facilities are provided free of charge.
- A pension scheme is available for added security.
The 4-star Country Hotel, operated by Dish Hospitality, seeks a skilled Sous Chef to join their professional team. With a focus on delivering exceptional dining experiences, the successful candidate will have the opportunity to showcase their creativity while maintaining high standards.
- Prior experience working in fresh food-led kitchens is essential.
- Leadership skills, including managing kitchen teams during service, are highly valued.
- Excellent stock control, costings, and menu planning abilities are required.
This role presents an ideal chance for an ambitious Sous Chef to advance their career in a fast-paced, award-winning kitchen.