Kitchen Operations Lead

4 days ago


Leeds, Leeds, United Kingdom Dish Hospitality Full time
Executive Culinary Director Job Opportunity

Dish Hospitality in Leeds is seeking an experienced Executive Culinary Director to lead our culinary team and drive menu innovation. As a key member of our team, you will be responsible for designing menus, managing staff, and maintaining high standards of food quality and safety.

The ideal candidate will have:

  • At least 3 years' experience working in a senior culinary role or as a Head Chef/Sous Chef in a care setting, gastro pub, restaurant, or hotel.
  • Excellent leadership and communication skills.
  • Knowledge of health and safety procedures, including COSHH and food safety standards.
  • A strong understanding of kitchen operations and food preparation techniques.

This is a fantastic opportunity to work in a dynamic kitchen environment with a focus on delivering high-quality meals to our residents. The estimated salary for this position is £32,000 per annum, based on the location and job requirements.



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