Head of Italian Pastries and Confections
2 weeks ago
We are excited to welcome a new Pastry Chef de Partie to our team in London As a key member of our on-site pastry team, you will be responsible for the production of high-quality pastries, desserts, and gelato items for our counters and restaurants.
About the Role
We offer a competitive salary of up to £30,000, inclusive of service charge, with opportunities for paid overtime.
This role is based in our London store, located at EC2M 3YD, and requires a full-time commitment of 40 hours per week.
Key Responsibilities
- Participate in the production of all pastry items, including pastries, tiramisu, cannoli, cookies, croissants, and gelato.
- Prepare and present high-quality Italian desserts and pastries that meet our standards.
- Maintain a clean and hygienic kitchen environment throughout the day.
- Ensure the highest standards of hygiene and sanitation are upheld at all times.
Requirements
- A minimum of 2 years' experience in pastry cooking, either in a professional or further education environment.
- Excellent attention to detail and ability to work under pressure.
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