Food and Beverage Operations Manager
2 weeks ago
We are seeking an exceptional individual to fill the role of Food and Beverage Manager at Heythrop Park Hotel.
This 311-bedroom hotel boasts a beautiful setting in the heart of the Cotswolds and features a range of amenities, including a spa, golf course, and multiple restaurants.
The successful candidate will work closely with the Head of Hospitality and other Food and Beverage Managers to ensure the smooth operation of their venue within the hotel.
As part of the Food and Beverage team, you will play a key role in delivering exceptional customer experiences and driving service standards in both front and back of house.
An inspirational leader with a passion for hospitality, you will motivate and engage your team to achieve the highest standards of service and customer satisfaction.
Key responsibilities will include managing costs in line with budgets, creating an environment where the team can grow and develop, and effectively communicating ideas to colleagues.
The benefits of working with Warner Hotels include opportunities for career development, a 20% discount on food and other services, and access to our corporate box at the O2.
We are committed to diversity, equity, and inclusion and welcome applications from all backgrounds and industries.
We are happy to discuss any reasonable adjustments or flexibility that you may require.
We are here to support you throughout the recruitment process and are committed to providing a positive experience for all candidates.
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Food and Beverage Operations Manager
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