Executive Chef Assistant

4 weeks ago


Edinburgh, Edinburgh, United Kingdom Glendola Leisure Full time

About Us

At Glendola Leisure, we pride ourselves on delivering exceptional Scottish hospitality. Our designer hotel, The Angels Share, is a haven for those seeking a luxurious experience. Our team is dedicated to providing a warm welcome to every guest, ensuring their stay is nothing short of heavenly.

About the Role

As a Sous Chef, you will work closely with our Head Chef to craft menus that exceed customer expectations and drive business success. This involves ordering supplies, minimizing waste, and serving high-quality dishes. You will also play a key role in recruiting, training, and developing the kitchen team, ensuring they have the skills and opportunities to grow.

What We Offer

  • Competitive salary and TRONC distribution
  • Flexible shift patterns to suit your lifestyle
  • Private medical cover after one year's service
  • Access to professional mental health resources and an Employee Assistance Programme after one year's service
  • 28 days paid holiday per annum, inclusive of Bank Holidays
  • 25% discount at all Glendola Leisure Venues
  • Annual staff events
  • Opportunities to innovate and contribute to the growth of your business

About Glendola Leisure

We are a leading family-owned private hospitality company operating bars, pubs, and restaurants across the UK. Our commitment to exceptional service, product expertise, and continuous improvement sets us apart. If you share our passion for delivering outstanding experiences and are eager to grow with a dynamic team, we encourage you to apply.



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