Head of Kitchen Operations

2 weeks ago


London, Greater London, United Kingdom Go To Outsourcing Full time

Care Home Chef Job Summary

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  • We are looking for a highly skilled Care Home Chef to manage our kitchen operations at Go To Outsourcing.
  • This role requires a strong understanding of nutrition and culinary arts, with experience in leading a team in a care setting.

About the Role

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  • Manage a team of kitchen assistants in meal preparation and presentation, ensuring high-quality dishes that meet resident needs.
  • Cook for large groups with ease and efficiency, maintaining a clean and organized kitchen environment.
  • Create menus that showcase English-style cuisine using fresh produce, adhering to nutrition standards and dietary requirements.
  • Collaborate with the kitchen team to ensure seamless service, working together to plan menus and prepare meals.
  • Bake cakes and pastries as needed, meeting the demands of a busy care home kitchen.

Requirements

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  • 12+ months experience as head chef in a care setting, preferably in England.
  • Chef certifications or equivalent experience cooking English-based food, demonstrating expertise in nutrition and culinary arts.
  • IDDSI training provided; ability to work with dietary restrictions, including special diets and allergies.
  • Availability to work 20-30+ hours per week between 6:00 AM - 6:00 PM, flexibility to accommodate changing schedules.
  • Right to work in the UK and enhanced DBS (applyable), ensuring a safe working environment.

Estimated Salary: £28,000 - £35,000 per annum, dependent on experience and performance.



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