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Kitchen Operations Manager

1 month ago

London, Greater London, United Kingdom The Blues Kitchen Shoreditch Full time

We are seeking a highly experienced Kitchen Operations Manager to join our team at The Blues Kitchen in Shoreditch, London. This role will involve assisting the Head Chef and Sous Chef in driving high standards of execution and delivering consistent, beautiful dishes as part of a world-renowned dining experience.

Our kitchen is a fast-paced environment where attention to detail and a passion for delivering exceptional cuisine are essential. As a key member of our team, you will be responsible for maintaining a clean and organized kitchen environment and driving high standards of execution and consistency in dish preparation.

Key Responsibilities
  1. Assist the Head Chef and Sous Chef in managing kitchen operations.
  2. Drive high standards of execution and consistency in dish preparation.
  3. Maintain a clean and organized kitchen environment.

As a Kitchen Operations Manager, you can expect:

  • A competitive salary of £13-£14 per hour.
  • Industry-leading pay.
  • Free guestlist to events and festivals.
  • 40% discount across all Columbo Group venues.
  • Best-in-class training and development opportunities.
  • WSET training scheme enrolment opportunities.
  • Team get-togethers and social events.
  • Bottomless soft drinks on shift.
  • Pension Plan.

The Blues Kitchen is a world-renowned dining destination, and we're committed to delivering exceptional cuisine and service to our guests. If you're a highly motivated and experienced professional with a passion for delivering exceptional results, we want to hear from you.