Executive Chef Position

15 hours ago


Cambridge, Cambridgeshire, United Kingdom RA Venues Full time
About the Role

We are seeking an experienced Sous Chef to join our team at a prestigious location in Duxford, UK.

Key Responsibilities

The successful candidate will be responsible for delivering top-quality dishes and showcasing their culinary skills in a dynamic environment.

Benefits and Compensation

The role comes with a competitive annual salary of £35,339, which is paid weekly. Additionally, you will work 40 hours per week, 5 days out of 7, offering a great work-life balance.

Requirements

To be successful in this role, you will need to have experience as a Sous Chef and excellent culinary skills. You must also be able to work effectively in a fast-paced environment and demonstrate a passion for delivering high-quality food.

What We Offer
  • A highly competitive annual salary of £35,339
  • A fixed working pattern of 40 hours per week, 5 days out of 7


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