Executive Chef Position
15 hours ago
We are seeking an experienced Sous Chef to join our team at a prestigious location in Duxford, UK.
Key ResponsibilitiesThe successful candidate will be responsible for delivering top-quality dishes and showcasing their culinary skills in a dynamic environment.
Benefits and CompensationThe role comes with a competitive annual salary of £35,339, which is paid weekly. Additionally, you will work 40 hours per week, 5 days out of 7, offering a great work-life balance.
RequirementsTo be successful in this role, you will need to have experience as a Sous Chef and excellent culinary skills. You must also be able to work effectively in a fast-paced environment and demonstrate a passion for delivering high-quality food.
What We Offer- A highly competitive annual salary of £35,339
- A fixed working pattern of 40 hours per week, 5 days out of 7
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