Executive Chef Assistant
1 month ago
We're seeking a highly skilled and motivated Second Chef to join our dynamic kitchen team at Marston's.
As a Second Chef, you'll play a key role in supporting our Head Chef and contributing to the delivery of exceptional food and service to our guests.
Key Responsibilities- Assist the Head Chef in menu planning, food preparation, and kitchen operations
- Oversee the kitchen team, providing guidance and support to ensure seamless service delivery
- Be accountable for running the line during service, maintaining high standards of food quality and presentation
- Develop and implement new recipes and menu ideas to enhance our culinary offering
- A competitive salary and benefits package
- Opportunities for career progression and professional development
- A dynamic and supportive work environment
- Access to our training and Apprenticeship programmes
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
We're looking for a talented and ambitious Second Chef who is passionate about delivering exceptional food and service. If you have a strong work ethic, excellent communication skills, and a passion for cooking, we'd love to hear from you.
At Marston's, we're committed to creating a positive and inclusive work environment where everyone feels valued and supported. We're proud to be an equal opportunities employer and welcome applications from diverse candidates.
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Executive Chef
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March, Cambridgeshire, United Kingdom The Inn Collection Group Full timeAbout The Inn Collection GroupWe are a multi-award-winning pubs with rooms company in outstanding locations across the North of England and Wales. Our core values of Customer Focused, Courage, Execution, Honesty, Respect, and Results drive our hospitality and aim to Make People Happy.Job Title: Sous ChefWe are seeking a skilled and experienced Sous Chef to...
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