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Executive Head Chef

1 month ago

High Wycombe, Buckinghamshire, United Kingdom Holroyd Howe Full time
About the Role:
As a highly skilled and experienced Executive Head Chef, you will be responsible for leading our culinary team at Stowe School, delivering outstanding meals to our vibrant school community. Located in Buckingham, MK18, this role offers an exceptional opportunity to work in a stunning setting with a competitive salary of £40,000 + benefits.

About You:
You will be a dynamic culinary leader with a passion for creating delicious and nutritious meals. With a strong background in kitchen management and team leadership, you will inspire and motivate your team to deliver exceptional results. Your excellent communication skills and ability to build strong relationships with colleagues and students will be essential in maintaining a positive and productive working environment.

Key Responsibilities:
- Lead and manage the culinary team, ensuring seamless day-to-day operations
- Develop and implement menus that cater to diverse tastes and dietary needs
- Maintain high standards of food quality, presentation, and safety
- Collaborate with other departments to ensure smooth event planning and execution
- Manage budgets and resources effectively, optimizing costs and minimizing waste

What We Offer:
- Competitive salary: £40,000 + benefits
- Opportunity to work in a prestigious independent school setting
- Collaborative and supportive team environment
- Professional development and growth opportunities