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Executive Chef
2 months ago
Job Title: Executive Chef
H&C Solutions is seeking a highly skilled and experienced Executive Chef to join our team at one of London's most luxurious boutique five-star hotels. This exclusive hotel operation boasts a minimum room spend of £700 per night, and our kitchen team is led by two exceptional and highly influential Chefs (head and executive).
About the Role:
- We are looking for a talented Executive Chef to oversee a team of 35 chefs and manage the culinary operations of our formal fine dining restaurant, serving modern French cuisine with British influences.
- The successful candidate will also be responsible for managing various private dining outlets, offering a more relaxed style menu.
Key Responsibilities:
- Develop and implement menus that meet the high standards of our hotel and guests.
- Lead and manage a team of chefs to ensure seamless kitchen operations.
- Collaborate with the hotel's management team to ensure excellent customer service and satisfaction.
- Manage kitchen budgets and inventory to optimize efficiency and minimize waste.
- Ensure compliance with health and safety regulations and maintain a clean and hygienic kitchen environment.
Requirements:
- At least three years of experience in a similar role, preferably in a luxury hotel or fine dining restaurant.
- Proven track record of leading and managing a team of chefs.
- Excellent culinary skills and knowledge of modern French cuisine with British influences.
- Strong communication and leadership skills.
- Ability to work under pressure and maintain a calm and composed demeanor in a fast-paced kitchen environment.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Meals and uniform provided while on duty.
- Generous pension schemes.
- Free laundry service for all uniform.
- Company referral schemes up to £1500.
- Discounts when dining within the group.
- Employee of the month awards.