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Richmond, Greater London, United Kingdom Gaucho Full time

Gaucho seeks an experienced and passionate Sous Chef to lead our Richmond restaurant kitchen. The ideal candidate will have a proven track record of managing a team, running a fast-paced kitchen, and delivering high-quality dishes following a spec. Key requirements include:

Requirements:

  • Experience as a Sous Chef in a high-pressure kitchen environment
  • Passion for fresh produce and ability to effectively run a kitchen
  • Organizational skills and effective communication with a team

Benefits:

  • 50% off your bill at all Gaucho and M Restaurants
  • Industry Apprenticeship opportunities, cycle to work scheme, and access to our employee discounts platform
  • Ongoing training with the Chef Director
  • Career development and progression

We offer a dynamic and supportive work environment that fosters growth and development. If you are a motivated and passionate Sous Chef looking for a new challenge, please apply.