Master Pastry Chef

5 days ago


Central London, United Kingdom Hide Restaurant Full time

Hide Restaurant

We are currently recruiting for an experienced Day Baker to join our team at Michelin-starred Hide, an urban oasis from the bustling world, hidden in plain sight.

HIDE is a three-floor restaurant spread over two light-filled dining rooms, set around a breathtaking central staircase and enjoying tranquil views over Green Park.

Serving breakfast, lunch & dinner, a sizeable à la carte menu showcases the very best of modern British cuisine. Our chefs use only the freshest ingredients sourced from local suppliers to create exquisite dishes that delight the senses.

As a key member of our bakery team, you will be responsible for creating delicious bread, pastries, and desserts that complement our seasonal menus. You will work closely with our head chef to develop new recipes and ensure consistency in food quality.

The ideal candidate will have previous experience working in a high-end bakery or restaurant environment and possess excellent technical skills, including baking, decorating, and plating. You will also have strong communication skills and be able to work well under pressure.

Salary: £40,000 - £60,000 per annum, depending on experience.



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