Master Pastry Chef
6 days ago
We are seeking an experienced Head Pastry Chef to lead our team in delivering exceptional pastry experiences. This is a premium opportunity for a highly skilled individual to work with top venues across Mayfair, creating innovative menus and driving growth within our company.
Salary and Benefits
The successful candidate can expect a competitive salary of £52,000 per annum, along with company-wide discounts and opportunities for professional development. As part of our dynamic team, you will have the freedom to create and implement your own menus, while working closely with other professionals to achieve outstanding results.
Job Description
As Head Pastry Chef, you will be responsible for managing a small, experienced team, providing training and guidance as needed. Your expertise in fine dining and menu creation will be essential in developing new concepts and improving existing ones. You must have experience in high-end venues, with a strong understanding of premium ingredients and attention to detail.
Key Qualifications
To succeed in this role, you will require:
- Extensive experience in fine dining or 2 Rosette standard restaurants, preferably with a late-night venue
- Premium, high-end venue experience
- Highly trained and skilled in pastry arts
- Strong leadership skills, with the ability to motivate and train a team
- Able to work late evenings and weekends, when required
About Our Company
Our company is a group of high-end, premium venues dedicated to delivering exceptional dining experiences. Based in the heart of Mayfair, we cater to discerning clientele who demand the highest quality ingredients and service. If you are a passionate and driven Head Pastry Chef looking for a new challenge, please apply today.
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