Executive Culinary Director

1 week ago


Cookham, Windsor and Maidenhead, United Kingdom Get Golfing Full time

Get Golfing, a charitable organization dedicated to supporting English golf facilities, is seeking an experienced Head Chef. The successful candidate will play a crucial role in maintaining high standards of quality and service across our venues. Reporting to the General Manager, the Head Chef will have the opportunity to showcase culinary creativity, manage kitchen staff, and lead menu development.

Key Responsibilities
  1. To develop and implement menus that meet commercial expectations and align with our guiding principles.
  2. To ensure the effective management of allergens and maintain accountability for their daily updating and monitoring.
  3. To work closely with the Group Catering Manager to document and fully cost recipes and ingredients.
  4. To lead training sessions that inspire kitchen colleagues, including production guides, merchandising guidelines, and health and safety protocols.
The Ideal Candidate
  1. A seasoned professional from the B&I contract catering, hotels, restaurants, or sports and leisure sectors.
  2. An up-to-date knowledge of food trends and a creative approach to menu development.
  3. Strong computer literacy and experience in managing financial forecasts.
  4. A firm grasp on optimizing food costs, customer satisfaction, and waste management.
  5. Maintain best practices for food safety, cleanliness, and health and safety.
Benefits Package
  • Pension Plan
  • Training & Development Opportunities
  • Free Golf
  • 50% Discount on Food and Beverages
  • Staff Referral Programme

We offer a competitive salary of £45,000 - £60,000 per annum, depending on experience, to attract a talented individual who can drive our culinary success.



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