Culinary Operations Manager
1 day ago
Off To Work seeks a skilled Chef Manager to join our team in Central London. As a key member of our kitchen staff, you will be responsible for leading a team, managing kitchen operations, and delivering exceptional customer service.
Key Responsibilities:
- Manage kitchen inventory, supplies, and equipment
- Plan and prepare menus, taking into account dietary requirements and preferences
- Lead a team of chefs and kitchen assistants, providing guidance and support where needed
- Maintain high standards of health and safety, hygiene, and food quality
- Collaborate with colleagues to achieve business objectives and improve customer satisfaction
Benefits and Salary:
- Competitive salary: £38,000 per annum (46-week contract) or £36,000 per annum (43-week contract)
- Free evening entertainment tickets
- Opportunities for professional development and career progression
About Us:
At Off To Work, we pride ourselves on delivering exceptional food services that meet the diverse needs of our clients. Our team is dedicated to providing a safe, healthy, and enjoyable working environment for all staff.
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