Rustic Cuisine Specialist
4 days ago
Our menu at The Pig and Butcher is designed to showcase the perfect blend of local ingredients and culinary expertise. From classic dishes to innovative creations, every item on our menu has been carefully crafted to delight the senses.
Salary & Benefits
We are offering a competitive salary ranging from £40,000 - £50,000 per annum, depending on experience, plus a range of benefits including staff discounts, pension scheme, and opportunities for career progression.
Job Description
Executive Chef Candidate
As an Executive Chef Candidate, you will be responsible for leading our culinary team in delivering exceptional customer experiences through high-quality dishes and exceptional service. You will work closely with our Head Chef to develop new recipes and menus, ensuring that every dish meets our high standards of quality and presentation.
Key Requirements
- Experience in a senior leadership role in a fast-paced kitchen environment
- Degree in Hospitality or Culinary Arts (or equivalent)
- Possession of relevant qualifications such as HACCP or Food Safety Certification
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