Rustic Country Chef

About The Pig and ButcherThe Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef takes the best British seasonal produce to the next level. Our menu specialising in rustic, country style dishes showcases the perfect blend of local ingredients and culinary expertise.Salary & BenefitsWe offer a competitive salary...

Chef de PartieThe position of Chef de Partie at Chef Results Limited offers a unique opportunity to work in a luxury country hotel. Our kitchen brigade is comprised of 25 skilled chefs, working together to deliver high-quality dishes for the Brasserie.Key Responsibilities:Manage your section in the kitchen with guidance from senior chefs.Work in a...

Chef de PartieChef Results Limited invites applications from skilled and motivated chefs for the position of Chef de Partie in our luxury country hotel. This is an excellent opportunity to work in a dynamic kitchen environment, collaborate with a talented team of chefs, and contribute to delivering exceptional dining experiences for our guests.Job...

Job Title: Executive Chef - Food PreparationAbout the Role:We are seeking a highly skilled and experienced Executive Chef to join our kitchen team at an exclusive country house hotel. As a key member of our culinary team, you will be responsible for assisting the Head Chef in overseeing food preparation for various outlets, including a multi-award-winning...

A permanent role as an Executive Head Chef is available at a busy country hotel in Hertfordshire. The successful candidate will be responsible for designing menus and preparing meals with fresh ingredients, working straight shifts Monday to Friday 9 am to 5 pm.Key requirements include a stable background in fresh food kitchens, organisational skills to work...

About Our MenuOur menu at The Pig and Butcher is designed to showcase the perfect blend of local ingredients and culinary expertise. From classic dishes to innovative creations, every item on our menu has been carefully crafted to delight the senses.Salary & BenefitsWe are offering a competitive salary ranging from £40,000 - £50,000 per annum, depending on...

Pastry ChefIntroduction to the site and role:The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run vineyards. Our menu...

About UsThe Canteen is a brand-new Italian concept on Golborne Road/Portobello Road, set to open this Autumn. We are looking for passionate and dedicated individuals to join our team in both Front of House and Back of House roles.Our restaurant will offer rustic Italian dishes, crafted from seasonal local produce, celebrating the true flavours of Italy.We...

Introduction to Our Premium Country PubsWe are a group of premium country pubs that pride ourselves on serving high-quality food and drink in stunning locations. As part of our team, you will have the opportunity to master our menu, work with a talented team, and provide exceptional service to our guests.About the JobThe successful candidate will be...

Sous ChefIntroduction to the site and the Sous Chef roleThe Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run vineyards. Our...

Chef de PartieThe Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run vineyards. Our menu specialising in rustic, country style...

Chef de PartieAre you an ambitious chef looking for a challenging role in a luxury setting? We have an exciting opportunity for a skilled Chef de Partie to join our team at Chef Results Limited, a prestigious country hotel.About the Role:As a key member of our kitchen brigade, you will be responsible for managing your section and working closely with senior...

Chef Results Limited is seeking a skilled Restaurant Operations Manager to join its team at a busy country hotel in Hertfordshire. As part of the culinary team, you will be responsible for designing menus and preparing meals with fresh ingredients, working closely with the head chef and kitchen staff.To be successful in this role, you will need a stable...

Your Role:Duck & Waffle is seeking a skilled Pastry Chef de Partie to contribute to our vibrant kitchen team. As a key member of our brigade, you will be responsible for preparing high-quality pastries and desserts according to our specifications and time standards.Your Responsibilities:- Prepare all food items at the station to our exacting standards.-...

Job OverviewA talented and organized Junior Sous Chef is sought by Chef Results Limited to join their busy 4-star Country Spa hotel restaurant team. As a key member of the kitchen brigade, you will be responsible for assisting with staff organization and training in a fast-paced quality kitchen with flexible shifts and benefits.Salary and BenefitsThe...

Breakfast Chef Lead Job DescriptionThis is a challenging and rewarding role where you will be leading the breakfast team to deliver exceptional service and standards.Drive breakfast service standards and knowledge to create guest wow momentsTake lead in delivering breakfast 5 days a week, ensuring the kitchen is ready for lunch serviceMaintain high standards...

About UsMindful Chef Ltd. is a UK-based start-up that has made a significant impact in the food industry. As a B-Corp, we prioritize using business as a force for good, balancing people and planet with profit.Why We're DifferentWe strive to make healthy eating easy by building a scalable and maintainable ecosystem. Our commitment to sustainability includes...

Your Role:Our kitchen is now looking for an experienced Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.Your Rewards:As a Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and dedication...

A Culinary Team Lead is required at a busy country hotel in Hertfordshire, catering to 80 staff members daily. Working closely with the head chef and kitchen staff, you will be responsible for designing menus, preparing meals with fresh ingredients, and cooking to high specifications.Requirements for this role include a stable background in fresh food...

Key Responsibilities:Proficiently manage knowledge of the hospitality industry.Utilize proven experience as a chef to deliver high-quality dishes.Maintain self-motivation and ability to thrive in a pressurized environment.Ensure compliance with health and safety guidelines.Preference given to candidates with knowledge of Italian cuisine.Requirements:Required...