Executive Pastry Chef
3 days ago
About Us:
At One One Hospitality 1 Limited, we're revolutionizing the world of chocolate and pastry. Our luxury dessert and coffee shop, MAKERS, redefines indulgence by offering dairy-free, gluten-free, and refined sugar-free artisanal chocolates, rustic chic pastries, soft serve and more crafted from the finest whole, all-natural, and clean ingredients.
We're committed to providing exceptional dining experiences that exceed our customers' expectations. As a member of our team, you'll have the opportunity to work with a talented group of professionals who share your passion for creativity and excellence.
Salary: £45,000 - £55,000 per annum (dependent on experience)
Job Description:
We're seeking an experienced Pastry Sous Chef to join our team at MAKERS in Chelsea. The successful candidate will have a proven track record in managing pastry teams, creating innovative desserts, and maintaining high standards of quality and presentation.
Required Skills and Qualifications:
- 3+ years' experience in a senior pastry role
- Degree in Culinary Arts or equivalent
- Strong leadership and communication skills
- Ability to work well under pressure and maintain attention to detail
Benefits:
- Competitive salary and benefits package
- Opportunities for career growth and development
- Discounts on food and beverages
Others:
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