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Restaurant Operations Manager
1 month ago
At Roseacre Pub Company, we strive to deliver exceptional dining experiences and create a positive work environment. Our team is passionate about culinary excellence and dedicated to building vibrant, memorable experiences for our guests and colleagues.
We're committed to achieving a healthy work-life balance, recognizing that our managers' well-being is essential to the company's success.
The role comes with competitive remuneration including a salary of £50,000 - £60,000 per year, plus performance-based bonuses, tips, and additional benefits.
Key Responsibilities:- Foster a winning restaurant atmosphere by setting high standards in food & drink sales, kitchen cleanliness, and service quality
- Manage business operations efficiently, ensuring compliance with health and safety regulations
We offer a range of benefits to support your growth and wellbeing, including:
- A bonus scheme, performance bonuses, and tips
- An organised approach to business management and health and safety compliance
- Over 50% discount on team food and drinks
- Additional pay for achievements such as guest satisfaction, food & drink GP, and other targets
Join us at Roseacre Pub Company where you'll have opportunities to grow, develop, and contribute to our success.