Executive Kitchen Manager
24 hours ago
Experience the charm of Exeter's quay area at The Samuel Jones, where our chefs create innovative dishes to pair with award-winning beers in a warm atmosphere.
Salary: Estimated salary range: £26,000 - £32,000 per year, commensurate with experience.
Job Description:
Apart from serving quality food, our team aims to provide excellent service in a comfortable setting. If you're a skilled chef with experience in fast-paced environments, we encourage you to apply. You'll be part of a collaborative kitchen team using locally sourced ingredients to prepare dishes that delight our customers. Key responsibilities include maintaining cleanliness and adhering to food preparation standards, as well as contributing to our menu development process to meet customer needs.
Required Skills and Qualifications:
• Strong organizational skills, with attention to detail
• Experience in managing kitchen teams during peak periods
• Passion for creating high-quality dishes and dedication to teamwork
Benefits:
• Food and beverage discounts, including 50% off overnight stays in our pubs
• Financial support for staying in one of our pubs (£150)
• Access to various retailer discounts
• Comprehensive training opportunities and chances for professional growth
• Meal allowance for long shifts (up to £10)
• Flexible, family-friendly work arrangement options
• Paid volunteering leave
Others:
We are an inclusive employer committed to equal opportunities for all applicants, and we welcome diverse candidates to join our team.
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