Executive Chef
2 weeks ago
Become a Part of Our Family Business as a Senior Culinary Manager
We are an independent, family-run business that values quality and puts our guests first. If you share our passion for fresh food and creating a unique country dining experience, we invite you to join our team at Destination Inns.
About the Role
- Salary: Up to £32k per year live out/£28K per year live in
- Contracted Hours: 45 hours a week
- Shift Flexibility: Yes
- Live-in Accommodation: Available if required
- Family-friendly Policies: Enhanced maternity and paternity pay, share of gratuities, and more
- Training and Development: Access to McMullen's GROW Programme for career advancement
- Perks: 60% discount on meals while working, 25% off food and 20% off drinks for friends on your day off, and full chef uniform
Key Responsibilities
- Deliver exceptional food concept to company standards
- Manage food stock control, including ordering, deliveries, and wastage control
- Support the Head Chef and deputise in their absence
- Train and develop the kitchen team
- Maintain Food Safety and Health & Safety compliance
Requirements
- Previous experience in a busy kitchen environment
- Keen to develop and take on responsibility
- Calm under pressure
About Us
We are a progressive company that treats people as individuals, not just numbers. Join us and become part of a family that values growth, development, and quality above all else.
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