Front of House Team Member

19 hours ago

Bruton, Somerset, United Kingdom Roth Bar Full time
Join Our Front of House Team at Roth Bar

We are seeking talented individuals to join our Front of House team at Roth Bar, a unique and exciting restaurant in Somerset. As a Front of House team member, you will be part of a dynamic and passionate team that is dedicated to providing exceptional customer service and creating a memorable dining experience for our guests.

What We Offer
  • Competitive rates of pay, starting at £12.00 per hour, plus a generous tronc payment per hour
  • Flexible hours to suit your availability, including weekdays and weekends
  • 30 days holiday per year, including bank holidays
  • Nutritious food and drinks while on shift
  • Free annual guest experience for you and a plus one, including a 3-course meal, cocktails, and a bottle of wine
  • Enhanced family-friendly policies, including 12 weeks full pay maternity leave and 2 weeks full pay paternity leave
  • Health cash plan, allowing you to claim back everyday medical expenses
  • Life assurance
  • Generous discounts on food and beverage across our properties, including up to 50% off room bookings at The Fife Arms
  • High street discounts through our MyArtfarm site and app
  • Amazing socials led by local social committees
  • A unique approach to career development and learning opportunities tailored to your individual aspirations and goals
  • Employee Assistance Programme with Hospitality Action
  • Enhanced pension scheme to help you save for the future
  • Option to save directly from payroll into an ISA to enhance financial wellbeing
  • Generous Refer a Friend Scheme, up to £1000 to share with your friend
About Da Costa

Da Costa has been named for and inspired by Artfarm co-founder Iwan Wirth's maternal grandfather, who originated from the small mountainous village of Rivamonte Agordino in the Veneto region of Northern Italy. He emigrated to Switzerland in the early 20th century and opened a restaurant much loved for its simple, honest fare.

A century later, and some 800 miles from that first restaurant, Da Costa continues this glorious culinary adventure.

The menu is an exploration of traditional northern Italian recipes featuring an array of antipasti, homemade pastas and risottos, and daily specials cooked over fire.

Using freshly grown seasonal ingredients from the walled garden and surrounding area, our dishes blend the best of both worlds - quintessential Englishness with Italian culinary flair.

About Artfarm

Artfarm is a one-of-a-kind independent hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites, including the award-winning Fife Arms Hotel in Braemar, Manuela restaurant in Los Angeles, and Roth Bar, Da Costa, and Farm Shop in Somerset.

Artfarm uniquely brings together art, community, education, people, and place.

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