Executive Chef
1 day ago
Job Opportunity: We are seeking a highly skilled and experienced Sous Chef to join our team at a busy Country Inn with Rooms.
About the Role: As part of a creative kitchen team, you will assist the Head Chef in serving food of a AA rosette standard. This is a fantastic opportunity to work in a dynamic and fast-paced environment, where you will be responsible for:
- Assisting the Head Chef in menu planning and preparation
- Leading a team of chefs to deliver exceptional food quality and presentation
- Maintaining high standards of kitchen hygiene and safety
- Working closely with the kitchen team to ensure seamless service delivery
What We Offer: This is a 45-hour per week role with a competitive package worth £45k. You will have the opportunity to work with a talented team and contribute to the success of our client.
Requirements: To be successful in this role, you will need:
- Proven experience as a Sous Chef in a similar environment
- Excellent culinary skills and knowledge of food safety and hygiene
- Strong leadership and communication skills
- Ability to work well under pressure and as part of a team
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