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Executive Chef
2 months ago
Collins King & Associates Limited is seeking a visionary Senior Sous Chef to lead the kitchen team in a dynamic culinary environment. The ideal candidate will be passionate about Chinese cuisine, with a creative approach to blending traditional and contemporary techniques. The Senior Sous Chef will be responsible for driving the development and execution of seasonal menus, working closely with the culinary team to deliver exceptional dining experiences. Key responsibilities include:
* Collaborating with the culinary team to design and implement seasonal menus that showcase traditional Chinese flavors with modern twists
* Developing and maintaining high-quality standards for food preparation and presentation
* Leading the kitchen team to ensure efficient and effective operations
* Maintaining a clean and safe working environment
The successful candidate will have a proven track record of success in a senior culinary role, with a strong passion for Chinese cuisine and a creative approach to menu development. If you are a motivated and experienced Senior Sous Chef looking for a new challenge, please submit your application.