Executive Culinary Director

5 days ago


West Parley, Dorset, United Kingdom Vintage Full time

As a highly skilled and experienced Head Chef, you will lead the culinary team at the Curlew to deliver exceptional food experiences that exceed our guests’ expectations. Your passion for innovation and commitment to quality will inspire your team to create dishes that showcase the best of seasonal ingredients and culinary techniques.

Working for Vintage Inns, a collection of warm and welcoming rural pubs, you will be part of a team that shares your passion for great food, drink, and hospitality. Our pubs are perfect for a relaxing meal or a lively night out with friends and family. If you want to be part of a dynamic team that values creativity and excellence, we want to hear from you.

This is an excellent opportunity for an experienced Head Chef to take on a leadership role and shape the culinary direction of our pub. You will have the opportunity to grow with us, develop your skills, and take on new challenges. In return, we offer a range of benefits, including a quarterly bonus scheme, opportunities for career development, and a discount on food and drink across our brands.

As Head Chef, your key responsibilities will include:

  • Developing and implementing menus that showcase the best of seasonal ingredients and culinary techniques
  • Leading and motivating your team to deliver exceptional food experiences
  • Managing kitchen operations, including food preparation, stock control, and health and safety
  • Working with our suppliers to source the best ingredients and develop strong relationships
  • Monitoring and controlling food costs and waste

On top of this, you will be part of a dynamic team that values creativity, excellence, and teamwork. You will have access to a range of benefits, including a pension, 25 days paid holiday, and high-street shopping discounts. We also offer a free employee helpline to support you with whatever life throws at you.



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