Food Service Operations Manager
3 weeks ago
Job Title: Food Service Operations Manager
About Us:
Chartwells is the leading provider of catering and support services to the education sector. For over two decades, we have been focusing on helping those in education to build strong bodies, sharp minds, and lead long healthy lives.
About the Role:
We are seeking a skilled Food Service Operations Manager to oversee all catering and service operations for Chartwells on a part-time basis. The successful candidate will be responsible for ensuring our kitchens and service counters run smoothly and delivering truly incredible food experiences.
Responsibilities:
- Preparing delicious food to the highest standards
- Supervising culinary and catering teams to ensure impeccable food and customer service
- Overseeing efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
- Communicating with line managers to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Identifying opportunities for new food or service concepts to drive sales
- Liaising between customers and our culinary and service teams to exceed expectations
- Supporting and training teams, leading from the front to make everyone excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Requirements:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
- Hold a Basic Food Hygiene certificate
- Demonstrate brilliant financial acumen
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Salary: £28,000 - £32,000 per annum, depending on experience
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