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Executive Chef Assistant

2 months ago

Cirencester, Gloucestershire, United Kingdom Lounges Full time

About the Role

We're seeking a highly skilled and experienced Sous Chef to join our team at Lounge. As a key member of our kitchen team, you'll be responsible for leading and supporting our chefs to deliver exceptional food quality and service.

Key Responsibilities

  • Lead shifts and ensure the kitchen runs effectively and safely
  • Manage stock, Health & Safety, and Hygiene procedures
  • Uphold 5* kitchen standards and ensure food goes out on-spec and on-time
  • Support the Head Chef in managing the kitchen team and making decisions on labour, stock, and food safety
  • Communicate effectively with stakeholders, including Ops Chefs and Ops Managers

What We Offer

  • £1,000 joining bonus
  • Annual salary up to £34,000
  • 40 and 48 hour contracts available
  • Additional earnings from our annual bonus scheme of up to £2,000
  • Staff food on every shift
  • 50% off staff discount
  • Paid breaks
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • Enhanced maternity and paternity pay after 2 years service
  • Company pension scheme
  • Long service awards
  • Power over your pay with Wagestream
  • Emotional and practical support via the Licenced Trade Charity

Requirements

  • Experience as a Sous Chef or Junior Sous Chef/Assistant Kitchen Manager
  • Strong chef/kitchen skills, including food prep, cleaning, knife skills, and good hygiene practices
  • Excellent communication and leadership skills
  • Familiarity with KPIs and decision-making in the absence of the Head Chef
  • Ability to manage stakeholders and build rapport and trust

What's Next

If you're passionate about delivering exceptional food quality and service, and have the skills and experience to match, we'd love to hear from you. Please follow us on LinkedIn or @life.at.lounge on TikTok to learn more about our company culture and values.