Executive Culinary Director
2 days ago
For a prestigious client in the extra care and senior living sectors, we are seeking an Executive Culinary Director to lead their catering team at a new residential care home in High Wycombe.
The successful candidate will be responsible for managing a high-end culinary operation, providing residents with modern and nutritious meals, and contributing to the overall success of the home.
Pertemps Network Catering is an award-winning provider of catering services to the extra care and senior living sectors, offering residents modern apartments and award-winning specialist care and wellbeing.
This is an excellent opportunity for an experienced Chef Manager to join a dynamic team and make a real difference in the lives of residents.
Salary: £40,000 - £50,000 per annum, depending on experience.
We are looking for someone who has a passion for delivering exceptional food and service, and who can lead a team to achieve high standards.
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