Pastry Operations Manager

We are seeking a highly skilled Pastry Operations Manager to join our culinary team at Collins King & Associates Limited. Located in the heart of London, this esteemed hotel boasts an award-winning pastry department, renowned for its exceptional service and exquisite pastries.Key QualificationsA strong background in pastry arts, with experience in high-end...

About UsWe are a luxury lifestyle hotel with an all-day neighbourhood restaurant and a private members club, located in the historic Grosvenor Square in London's Mayfair. Our boutique property is set within a listed Edwardian manor, providing a rich history and a unique atmosphere.Job DescriptionWe are looking for a highly skilled and experienced Pastry Sous...

The Senior Pastry Operations Manager will play a key role in driving the success of our culinary team at The Twenty Two, a luxury lifestyle hotel in Mayfair, London.Responsibilities include managing daily operations, maintaining quality control, and leading a team of experienced pastry chefs.We require a highly organized and motivated individual with a...

Job Summary:">We are seeking a highly motivated and experienced Head Pastry Chef to join our team at a premium restaurant and bar in the heart of Mayfair. As a key member of our culinary team, you will be responsible for leading and motivating a team of pastry chefs to deliver exceptional pastry dishes. If you have a passion for pastry, excellent leadership...

Dessert Innovator Needed at Firmdale Hotels in London.We are seeking a talented and experienced Pastry Sous Chef to join our team at the renowned Ham Yard Hotel in London.Firmdale Hotels, an award-winning group known for its unique design and exceptional service, offers a perfect environment for you to showcase your culinary talents.The ideal candidate will...

Premium Pastry Opportunities with COREcruitment. We are seeking an experienced International Executive Pastry Chef to join our team and drive the success of our luxury resort's pastry operations. This exciting opportunity is ideal for a seasoned professional with a proven track record of managing multiple outlets in luxury settings and a passion for...

Senior Pastry Chef ManagerThe Arts Club Ltd is seeking a skilled Senior Pastry Chef Manager to join our team in the heart of London.This role requires someone with exceptional culinary skills and leadership abilities who can create innovative and delicious pastries and desserts.Salary: £30,000 - £42,000 per annumJob Description:Job SummaryThe Senior Pastry...

About the Opportunity:We are excited to offer a Luxury Pastry Manager position at one of Scotland's most luxurious hotels. This is a great chance to join a dynamic team and take your career to the next level.Responsibilities:The successful candidate will be responsible for:Managing a team of pastry chefs and supporting staffOverseeing the production of...

We are looking for a talented Pastry Innovation Manager to join our culinary team at Collins King & Associates Limited. This role offers a competitive salary of £55,000 - £70,000 per annum, depending on experience.The ideal candidate will have a strong passion for pastry and dessert creation, with excellent leadership and communication skills. They will...

We are seeking an experienced Pastry Team Leader to join our 3 Michelin Star pastry team at Sketch UK. This role offers a salary of £47,000 per year.This position involves supporting the Pastry Team and exclusively looking after the 3 Michelin Star restaurant's kitchen operations.Responsibilities include managing mise en place and service for the Lecture...

Lead Pastry Expert at Firmdale Hotels.Firmdale Hotels, an award-winning group known for its unique design and exceptional service, seeks a highly skilled Pastry Sous Chef to lead our pastry kitchen in London.The ideal candidate will have a passion for creating exquisite pastries and desserts, as well as experience in managing a team and overseeing daily...

OverviewWe are seeking an accomplished Head Pastry Chef to oversee our pastry operations at C&E Recruitment's esteemed client in Mayfair. This position offers a unique opportunity to work in a premium Late Night Restaurant and Bar setting, where creativity meets culinary expertise. ResponsibilitiesDevelop and implement pastry menus that align with the...

Role OverviewWe are seeking a highly skilled and creative Pasty Chef to join our team at The Dorchester. This is an exciting opportunity to work in a world-class establishment, producing exceptional pastries and desserts for our discerning guests.As a Pastry Chef, you will be responsible for creating delectable seasonal pastries, supervising kitchen...

Change HospitalityA prestigious five-star hotel in Mayfair is seeking an exceptional Pastry Senior Chef de Partie to lead its pastry kitchen team as a key member. The ideal candidate will possess extensive experience, a passion for pastry arts, and the ability to work efficiently in a fast-paced environment.The successful applicant's primary responsibilities...

About the RoleWe are looking for a Senior Bakery Manager to lead our Pastry Team in delivering exceptional pastry dishes for our 3 Michelin Star restaurant.This role comes with a salary range of £45,500 - £50,000 per year, depending on previous experience.The successful candidate will have responsibility for leading the Pastry Team, including planning,...

ResponsibilitiesLead and mentor a team of pastry chefs to ensure high standards and continuous development.Oversee the preparation and presentation of all pastry items, ensuring quality and consistency.Manage the day-to-day operations of the pastry kitchen, including order of service and mise en place.Collaborate with the Executive Chef to create new and...

We are looking for a talented Pastry chef to join an exclusive boutique hotel in central London.Working with the Head Pastry Chef, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting.You should have experience in pastry at Sous Chef level in 5* hotels.Working around 45 hours a weekTLNT1_UKCT

We are looking for a talented Pastry chef to join an exclusive boutique hotel in central London.Working with the Head Pastry Chef, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting.You should have experience in pastry at Sous Chef level in 5* hotels.Working around 45 hours a weekAMRT1_UKCT

Do you have a passion for leading a team to create exquisite sweet and savoury desserts and bread?Houston & Hawkes are looking for a Head Pastry Chef to join our fantastic team and take charge of crafting a variety of delicious pastries and cakes.Head Pastry Chef Duties:Oversee and lead the pastry section, ensuring smooth day-to-day operationsDevelop and...

Collins King & Associates Limited seeks an exceptional Executive Pastry Specialist to lead the pastry team in one of London's most luxurious 5-star hotels. This award-winning culinary establishment prides itself on delivering exceptional service and unforgettable dining experiences.Key ResponsibilitiesDevelop and execute a diverse menu that showcases...