Pastry Operations Manager

Job DescriptionWe are seeking an experienced Boulanger Pâtissier to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is an...

Role OverviewWe are seeking an experienced Pastry Chef to lead our Pastry Kitchen team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is...

Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for leading our Pastry Kitchen team and ensuring the highest quality of baked products.This is an exciting opportunity for a talented pastry professional to...

About the OpportunityC&E Recruitment is seeking a highly skilled Pastry Operations Manager to join our team in a Michelin-starred restaurant. As a key member of the kitchen staff, you will be responsible for managing the day-to-day operations of the pastry department, ensuring exceptional standards are met.Key Responsibilities:Manage the pastry department,...

Pastry Chef de PartieAre you a highly skilled pastry chef looking for a new opportunity to showcase your talents?We are seeking a Head of Pastry Operations to join our team at 85 Piccadilly, a Michelin-starred restaurant in the heart of London.The ideal candidate will have extensive experience in a high-end restaurant, with a proven track record of creating...

Levy Restaurants UK is a leading catering company that delivers exceptional experiences in food, drink, and hospitality at some of the world's greatest venues.We are seeking an experienced Sous Chef - Head Of Pastry to join our team. As a key member of our culinary team, you will be responsible for overseeing the pastry operation, ensuring high-quality...

About the JobWe are currently looking for a skilled Pastry Junior Sous Chef to join our team at the Four Seasons Hotel London at Tower Bridge. The ideal candidate will have excellent pastry skills, attention to detail and strong leadership abilities.The successful candidate will work closely with the Pastry Sous Chef and Head Pastry Chef to ensure the smooth...

Job SummaryThis role involves overseeing the daily operations of the pastry section in a high-end hospitality environment. As a Sous Pastry Chef, you will be responsible for managing staff, maintaining standards, and ensuring smooth service delivery.

About This OpportunityWe are seeking an accomplished Head Baker and Confectioner to lead our pastry operations team at Paris Baguette. As a key member of our senior leadership team, you will drive business growth, improve operational efficiency, and maintain our reputation for quality.Key ResponsibilitiesStrategic Planning: Develop and implement plans to...

We are seeking a talented Executive Pastry Chef to join our team at The Peninsula London. As Head of Pastry Operations, you will be responsible for directing all aspects of the Pastry & Bakery department, including production, inventory management, and team development.Responsibilities:Lead a team of skilled pastry chefs to create exquisite pastries and...

The Twenty Two is a luxury lifestyle hotel with a passion for delivering exceptional guest experiences. We are now seeking a highly skilled Head of Pastry Operations to join our team and contribute to our continued success.About the JobThis is an exciting opportunity for a seasoned pastry professional to take on a leadership role and shape the future of our...

Job DescriptionWe are seeking a skilled Pastry Manager to join our team at Paris Baguette. As a Pastry Manager, you will be responsible for the daily operations of our pastry department, including managing a team of pastry team members, ensuring high-quality products, and maintaining a clean and safe work environment.Key Responsibilities:Manage a team of...

Job Title: Pastry Department ManagerH&C Solutions is looking for a talented pastry chef to join our team at a prestigious Italian restaurant in central London. As the manager of the pastry department, you will be responsible for overseeing the daily operations of the section, including menu development, ingredient sourcing, and staff management.We offer a...

Job DescriptionWe are seeking a highly skilled Senior Pastry Operations Chef to join our team at Ham Yard Hotel. As a key member of our culinary team, you will be responsible for leading the pastry team, collaborating with the Head Pastry Chef to drive innovation and excellence in all aspects of pastry preparation and presentation.Key ResponsibilitiesManage...

Are you a motivated and experienced pastry professional looking for a new challenge? Do you have a passion for delivering exceptional customer experiences and a talent for leading high-performing teams? If so, we want to hear from you! As a Pastry Department Manager, you will play a key role in shaping the future of our pastry department and driving business...

We have an exciting opportunity for an experienced Pastry Chef de Partie to join our team at Change Hospitality. As a key member of our culinary team, you will be responsible for creating exceptional desserts and pastries in one of our luxury hotels.The ideal candidate will have a minimum of 2 years' experience in an up-market property and be passionate...

Sweet Treats and Culinary Delights:We are looking for a skilled Pasty Chef De Partie to join our team at Alba Restaurant, where you will be responsible for crafting an assortment of sweet and savory pastries. With attention to detail and a passion for innovation, you will work closely with our head chef to develop new menu items and ensure that every dish...

We are seeking an experienced Senior Pastry Operations Manager to lead our team of skilled bakers.This role requires a strong background in pastry operations, with expertise in managing teams, developing recipes, and maintaining quality control.ResponsibilitiesTeam Management: Oversee the daily operations of our bakery, ensuring high-quality production and...

Are you a skilled and ambitious PASTRY SOUS CHEF looking for a new challenge? We are seeking a highly experienced individual to join our team at our five-star hotel in London. As a key member of the pastry kitchen team, you will be responsible for supporting the Executive and Head Pastry Chefs in the management of the pastry kitchen team.The successful...

Purpose and ScopeThis is a fantastic opportunity for a motivated and experienced Pastry Junior Sous Chef to join the team at the Four Seasons Hotel London at Tower Bridge.The successful candidate will be responsible for supervising and overseeing the day-to-day operations of the Pastry Kitchen, working closely with the Pastry Sous Chef and Head Pastry Chef...