Pastry Creative Director

1 week ago


Central London, United Kingdom Firmdale Full time
Responsibilities
  • Lead and mentor a team of pastry chefs to ensure high standards and continuous development.
  • Oversee the preparation and presentation of all pastry items, ensuring quality and consistency.
  • Manage the day-to-day operations of the pastry kitchen, including order of service and mise en place.
  • Collaborate with the Executive Chef to create new and exciting dessert menus using fresh, high-quality ingredients.
  • Maintain inventory and ensure efficient stock control and ordering processes.


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