Luxury Hotel Operations Professional
4 weeks ago
Embark on a 3-year journey to become a Hospitality Professional at Fairmont St. Andrews, one of Scotland's most iconic Five-Star luxury hotels and resorts in the Home of Golf.
Our 213-bedroom property boasts 2 championship golf courses and award-winning spa and leisure facilities. With multiple food and beverage venues on site, including our two AA Rosette Restaurant, St Andrews Clubhouse & Grill - serving the finest Scottish steak and seafood, we offer our guests a world-class experience for dining and leisure activities.
As a Hospitality Apprentice, you will experience a six-month rotation in the following exciting departments:
- Front Office
- Food & Beverage - Restaurants
- Food & Beverage - Bars
- Culinary
- Housekeeping
In addition to gaining valuable exposure to luxury hotel operations, you will enjoy the program features listed below:
- A Peer Ambassador – to help you settle into your role, responsibilities, and life as a hospitality professional
- A Development Plan – to ensure you are constantly growing and progressing in your career
- Access to FRHI Training Programs – to facilitate continuous learning and development
We are looking for individuals with a passion for hospitality and the skills and qualifications listed below:
- A desire to learn and grow in hotel operations
- Excellent communication skills in English
- The ability to commit full-time for the duration of the course
- Legal eligibility to work in the UK
With your application, please include your up-to-date CV and a cover letter indicating why you are applying.
As an Accor employee, you will enjoy employee benefits, including an employee benefit card offering discounted rates in Accor worldwide, employee rates for Spa treatments and green fees, discounted Food & Beverage, Golf, and Spa on property, growth opportunities, on-the-job training, and regular social events.
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