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Executive Chef Assistant
2 months ago
Join Our Kitchen Team as a Commis Chef
We are seeking a skilled and enthusiastic Commis Chef to join our dynamic kitchen team at The White Bear. As a Commis Chef, you will play a vital role in delivering exceptional food quality and providing outstanding customer service.
About the Role
We are looking for an existing Commis Chef, an excellent Kitchen Porter, or an individual looking for their next step in their hospitality career. You will have a passion for producing high-quality fresh food in a fast-paced environment that makes people feel welcome.
Key Responsibilities
- Work closely with the kitchen team to deliver top-quality dishes and provide excellent customer service.
- Assist in menu planning, food preparation, and presentation.
- Maintain high standards of cleanliness and hygiene in the kitchen.
- Develop your skills and knowledge through our apprenticeship scheme and culinary masterclasses.
What We Offer
- Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
- Access to our culinary masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and Hotels.
- Weekly pay.
- Free meals.
- Sharesave Scheme.
- Company Pension.
- 28 days holiday per year.
Requirements
- Previous experience as a Commis Chef or Kitchen Porter.
- Excellent communication and teamwork skills.
- Ability to work in a fast-paced environment.
- Passion for delivering exceptional food quality.
How to Apply
If you are a motivated and enthusiastic individual looking for a new challenge, please apply now to join our team at The White Bear.