Executive Kitchen Leader
11 hours ago
We are seeking an experienced Executive Chef de Partie to join our team at a prestigious hotel near Canterbury.
This is a unique opportunity to work with homegrown and locally sourced ingredients to produce classic and creative dishes.
In this role, you will oversee one of four kitchen sections, rotating through each to gain a varied and effective knowledge of service.
As a passionate and skilled chef, you will be responsible for delivering high-quality cuisine while learning and growing within our dynamic kitchen environment.
Company OverviewWe are part of a renowned hotel group known for its iconic kitchen gardens and commitment to sustainability.
Our focus on using local produce ensures that our guests experience the best of what the region has to offer.
We pride ourselves on being a B Corp certified company, dedicated to giving back to local communities.
Salary and BenefitsThe successful candidate can expect a salary of £35,243.52 per annum (inclusive of tronc) plus paid overtime.
In addition to a competitive salary, we offer a range of benefits, including:
- A 35% discount on food, beverages, and treatments
- Staff stays – free B&B
- Meals on shift
- Free access to an on-demand GP, Physiotherapy, and counselling
- Vast variety of learning and development courses
- Take-home goods at cost price
- Discounted bikes through our cycle scheme
Our hotel offers a unique blend of classic English style and modern flair, creating a welcoming atmosphere for our guests.
With a strong focus on sustainability and local produce, we provide our chefs with the perfect environment to thrive.
Join our team and become part of a dynamic kitchen environment that values creativity, skill, and passion.
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