Head of Kitchen Operations
3 weeks ago
Head of Kitchen Operations
We are looking for an experienced Head of Kitchen Operations to join our team at Voyage with Adam Simmonds in Kings Cross. As a key member of our kitchen leadership team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring the highest standards of food quality and safety.
About the Role:
- Lead a team of chefs, providing guidance, support, and coaching to ensure excellent performance.
- Develop and implement strategies to improve kitchen efficiency, productivity, and profitability.
- Maintain strong relationships with suppliers, vendors, and other stakeholders.
- Contribute to menu development, testing, and refinement.
Requirements:
- 7+ years of experience in a senior kitchen leadership role.
- Degree in Culinary Arts or equivalent qualification.
- Proven track record of improving kitchen operations and driving business growth.
- Strong leadership, communication, and problem-solving skills.
What We Offer:
- A salary of £60,000 - £70,000 per annum, depending on experience.
- Ongoing professional development opportunities.
- A dynamic and supportive work environment.
- The chance to work with a talented team of chefs and contribute to the success of our restaurant.
Kings Cross Location:
Voyage with Adam Simmonds is situated in the heart of Kings Cross, offering easy access to public transport links and a vibrant cultural scene.
Estimated Salary: £61,500 per annum (based on 40 hours/week)
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