ExCeL London Culinary Operations Manager

2 days ago


London, Greater London, United Kingdom Compass UK & Ireland Full time
Career Opportunity: Compass UK & Ireland is expanding its culinary operations at ExCeL London's waterfront. We are recruiting a motivated Junior Sous Chef to join our Waterfront Street Kitchen and Bar team.

Key Responsibilities:
  • Support the Executive Chef in developing menus, preparing food, and maintaining high standards of presentation.
  • Supervise daily kitchen activities, ensuring efficient operation and adherence to health and safety protocols.
  • Collaborate with suppliers to source high-quality ingredients and maintain relationships with vendors.

Requirements:
  • Bachelor's degree in Culinary Arts or related field.
  • Minimum 2 years' experience as a junior sous chef or similar role.
  • Strong leadership and communication skills.

Salary: £42,000 - £50,000 per annum

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