Director of Culinary Operations London
1 month ago
We are seeking a highly experienced and dynamic Director of Culinary Operations to lead the culinary operations across multiple venues in central London.
The ideal candidate will have a proven track record in managing food and beverage teams, with a strong focus on delivering exceptional customer experiences.
This is an exciting opportunity for a talented individual to take charge of our culinary operations, driving growth and innovation while maintaining our high standards.
Key responsibilities include:
- Developing and implementing strategies to enhance the overall dining experience
- Managing a team of chefs and hospitality staff to ensure seamless service delivery
- Collaborating with senior management to drive business growth and revenue expansion
The successful candidate will be a natural leader, with excellent communication and interpersonal skills. A competitive salary of £60,000 - £80,000 per annum, depending on experience, reflects the company's commitment to attracting top talent.
Benefits include:
- A comprehensive benefits package, including health insurance and pension scheme
- Opportunities for career development and professional growth
- A dynamic and supportive work environment
Please note that this is a salaried position, and we are looking for someone who is able to commit to a long-term role.
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