Master Chef and Restaurant Director

4 weeks ago


London, Greater London, United Kingdom Hudson Yards Full time
Spearhead Culinary Success

As Head of Kitchen Operations and Innovation, you will be instrumental in shaping the culinary future of Rhubarb Hospitality Collection. Your expertise and leadership will drive menu development, team performance, and operational excellence, ensuring our restaurants remain among the best in the industry.

Main Objectives:

  1. Drive revenue growth through innovative menu design and strategic promotions.
  2. Foster a culture of innovation, encouraging experimentation and creativity within the kitchen team.

About Our Values

Rhubarb Hospitality Collection is built on a foundation of quality, creativity, and community. We believe in empowering our teams to deliver exceptional service, celebrating individuality, and promoting a culture of continuous improvement.



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