Master Chef and Restaurant Leader
5 days ago
An exciting opportunity has arisen for a Master Chef and Restaurant Leader to join the culinary team at a prestigious country house hotel in Hampshire.
This esteemed position offers the chance to lead a talented brigade and drive culinary innovation.
We are committed to delivering exceptional dining experiences using only the freshest, locally sourced ingredients.
Compensation Package:
- $45,000 - $55,000 per annum (dependent on experience) plus tips and bonuses
- Complimentary staff meals
- Free on-site parking
As a seasoned chef, you will be responsible for leading the kitchen team and driving culinary excellence while maintaining exceptionally high standards.
Our ideal candidate will possess a strong background in managing high-level kitchens and motivating teams to achieve exceptional results.
Key Responsibilities:
- Oversee all aspects of a professional kitchen, bringing expertise gained from running high-level establishments
- Lead and motivate your team through effective management and leadership
- Prioritize ongoing training and development to enhance skills and knowledge
- Maintain exceptionally high standards as a creative and talented chef, setting an inspiring example for your team
- Drive passion for maintaining exceptional cuisine standards, showcasing proficiency in preparing good fresh food
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