Executive Chef de Partie Position

3 weeks ago


Knaphill, Surrey, United Kingdom Platinum Recruitment Consultancy Full time

Job Opportunity

We are looking for a skilled and dedicated Junior Chef de Partie to join our team at a prestigious country house hotel in Surrey.

About the Role

This position offers an exciting opportunity for a talented individual to work closely with the Sous and Head Chef, supporting the daily operation of two kitchens and delivering exceptional culinary experiences.

As a key member of our kitchen team, you will be responsible for assisting in the preparation, cooking, and presentation of dishes, maintaining high standards of food hygiene and adhering to health and safety protocols.

Main Duties
  • Culinary Support: Assist in preparing, cooking, and presenting dishes for the Brasserie style restaurant.
  • Food Safety: Ensure high standards of food hygiene and follow health and safety protocols.
Employee Benefits
  • Share of Income: Share of tips every 3-4 months.
  • Parking Facilities: Free on-site car parking.
  • Onsite Fitness: Access to the onsite gym.
  • Career Development: Excellent training, development, and progression opportunities.
Key Qualifications
  • Culinary Skills: Possess a passion for using fresh, seasonal ingredients.
  • Motivation: Be willing to learn and take on new challenges.
Compensation

The annual salary for this position is £27,000 (dependent on experience).


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