Food Service Manager
3 weeks ago
At Compass UK & Ireland, we believe that our people are our greatest asset. That's why we invest in their careers and provide opportunities for growth and development. As a Chef with us, you'll have access to training programs, mentoring, and coaching to help you reach your full potential.
Key Responsibilities
The ideal candidate will have a passion for great-tasting food and exceptional customer service. Key responsibilities include:
Preparing delicious, high-quality food that delights our clients and customers
Overseeing and implementing menu changes
Identifying opportunities to improve our food services
Listening and acting on customer feedback to consistently improve our food services
Supporting with the creation of new menus and creative food concepts
Representing DINE and maintaining a positive brand image
Monitoring inventories to keep our kitchens well-stocked
Overseeing kitchen cleaning responsibilities to maintain hygiene standards
Complying with Food Handling, Hygiene and Health and Safety regulations.
Requirements
The ideal candidate will hold a City & Guilds 706/1 & 2 or NVQ equivalent, have experience supervising a team, and have experience in a similar Chef role. A flexible approach to working is also essential.
Compensation and Benefits
We offer a competitive salary of £35,000 - £45,000 per annum, depending on experience, plus benefits, including a pension scheme and opportunities for career development.
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