Sous Chef Manager

7 days ago

Upton, United Kingdom Compass UK & Ireland Full time
Responsibilities
  • Prepare delicious, high-quality food that delights clients and customers
  • Oversee and implement menu changes
  • Identify opportunities to improve our food services
  • Listen and act on customer feedback
  • Support in creating new menus and creative food concepts
  • Represent DINE and maintain a positive brand image
  • Maintain kitchen cleanliness and hygiene standards

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