Premier Inn Kitchen Operations Director

9 hours ago


Bristol, Bristol, United Kingdom Premier Inn Full time
Premier Inn Job Opportunity

We are currently seeking a skilled Kitchen Manager to join our team at the Thyme Restaurant in Bristol Cribbs Causeway. This is an exciting opportunity for an experienced professional to take on a leadership role and drive excellence in kitchen operations.

As a successful candidate, you will be responsible for leading the kitchen team, ensuring the smooth running of the restaurant, and delivering exceptional service to guests. Your key responsibilities will include:
  1. Collaborating with the Hotel Manager to recruit, train, and onboard new kitchen staff.
  2. Providing guidance and support to your team members, promoting a positive and productive work environment.
  3. Implementing effective stock control and food margin management practices.
  4. Maintaining high standards of quality and presentation in all dishes served.
  5. Engaging with the Restaurant General Manager to ensure seamless communication and collaboration.


In addition to working closely with the Restaurant General Manager, you will also benefit from:
  1. A comprehensive induction and training program tailored to your needs and preferences.
  2. A labour model that provides adequate management cover, allowing you to focus on your core responsibilities.
  3. Access to extensive training and development opportunities to enhance your skills and knowledge.
  4. A significant say in how you run your kitchen, giving you the autonomy to make informed decisions.
  5. A competitive salary range of £33,250-£40,750 per annum.
  6. An attractive benefits package, including a 25% discount in Whitbread Restaurants and up to 50% off Premier Inn hotels.


This is an excellent opportunity for a motivated and dedicated individual to excel in a dynamic environment and develop their skills. If you have experience as a Head Chef, Catering Manager, or similar, we encourage you to apply.

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