Restaurant Operations Manager
4 weeks ago
Restaurant Operations Manager
Riva Blu is seeking a skilled Restaurant Operations Manager to join our team. As a key member of our leadership team, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring exceptional customer service, and driving business growth.
About the Role
- Proven experience in restaurant operations, including food and beverage, staffing, and budgeting.
- Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
- Excellent organizational and multitasking abilities, with a focus on delivering results in a fast-paced environment.
- Knowledge of restaurant operations software and systems, with the ability to analyze data and make informed decisions.
- Customer-focused mindset, with a commitment to delivering exceptional service and ensuring customer satisfaction.
What We Offer
- Competitive salary and benefits package, including 100% tips and gratuities direct to our team.
- Opportunities for career growth and development, with a focus on promoting from within.
- Access to up to 40% of earned wages and financial wellbeing tools through Wagestream.
- Employee Assistance Programme through The Drinks Trust, providing 24/7 support and access to counselling services.
- Life Assurance (Senior Management).
- Fully funded apprenticeship programme.
- Career pathways and development through our high performers programme.
- Full in-house training through our Individual Restaurants Academy.
- Employer contribution pension scheme.
- Team meals on shift.
- 15% off your grocery bill at Iceland Foods.
- Discounts and cashback from hundreds of high street and online retailers.
- WSET courses available for those who are passionate about wine and its provenance.
- Refer a friend scheme.
- Individual Champion programme – acting as an ambassador of your brand and representing your team.
About You
- Proven experience as an Assistant General Manager or in a similar role within the hospitality industry.
- Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
- Excellent organizational and multitasking abilities, with a focus on delivering results in a fast-paced environment.
- Knowledge of restaurant operations, including food and beverage, staffing, and budgeting.
- Customer-focused mindset, with a commitment to delivering exceptional service and ensuring customer satisfaction.
How to Apply
If you have the passion and drive to be the best and would like to join our team as our new Restaurant Operations Manager, please click 'apply' today. We would love to hear from you.
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